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Biofilm formation of Bacillus cereus under food-processing-related conditions

Minyeong Kwon1, Mohammad Shakhawat Hussain1, Deog Hwan Oh1

  • 1Department of Food Science and Biotechnology, College of Agriculture and Life Science, Kangwon National University, Chuncheon, Gangwon 24341 Korea.

Food Science and Biotechnology
|September 29, 2018
PubMed

Keywords:
Bacillus cereusBiofilm formationGlucoseGlycerolNaCl

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