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Preparation and Characterization of SDF-1α-Chitosan-Dextran Sulfate Nanoparticles
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Preparation, characterization, and cellular uptake of resveratrol-loaded trimethyl chitosan nanoparticles

Jeong Bin Min1, Eun Suh Kim1, Ji-Soo Lee1

  • 1Department of Food and Nutrition, Hanyang University, 222, Wangsimni-ro, Seoungdong-gu, Seoul, 04763 Republic of Korea.

Food Science and Biotechnology
|September 29, 2018
PubMed

Keywords:
Cellular uptakeControlled releaseCytotoxicityNanoencapsulationTrimethyl chitosan

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