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Separation and identification of bromelain-generated antibacterial peptides from Actinopyga lecanora

Raheleh Ghanbari1, Afshin Ebrahimpour2

  • 1Acurate Food Labratory, Tajzieh Kimia Novin Azma, Tehran, Iran.

Food Science and Biotechnology
|September 29, 2018
PubMed

Keywords:
Actinopyga lecanoraAntibacterial activityBioactive peptidesHydrolysateProteolytic enzyme

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