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Author Spotlight: Assessing the Olfactory Effects of Airborne Pollutants — Buried Food and Social Odor Tests
Published on: September 13, 2024
Marco Vinceti1,2, Tommaso Filippini3, Lauren A Wise4
1CREAGEN Research Center for Environmental, Genetic and Nutritional Epidemiology, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, Via Campi 287, 41125, Modena, Italy. marco.vinceti@unimore.it.
Selenium exposure has risks. While deficiency is linked to Keshan disease, overexposure may increase risks for type 2 diabetes, prostate cancer, and neurodegenerative diseases like Parkinson's.
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