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Effect of Natural Food Antioxidants against LDL and DNA Oxidative Changes

Sotirios Kiokias1, Charalampos Proestos2, Vassilki Oreopoulou3

  • 1REA-Research Executive Agency, B-1049 Brussels, Belgium. Sotirios.KIOKIAS@ec.europa.eu.

Antioxidants (Basel, Switzerland)
|October 5, 2018
PubMed

Keywords:
DNA-damageLDL-oxidationantioxidant vitaminsoxidative stress

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