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Inhibitors Compounds on Sugarcane Bagasse Saccharification: Effects of Pretreatment Methods and Alternatives to
Rafaela I S Ladeira-Ázar1, Túlio Morgan1, Gabriela Piccolo Maitan-Alfenas2
1Department of Biochemistry and Molecular Biology, BIOAGRO, Federal University of Viçosa, Viçosa, MG, 36570-000, Brazil.
This study explored sugarcane bagasse pretreatment for bioethanol production. Adding polymers like polyethylene glycol (PEG) or polyvinylpyrrolidone (PVP) significantly boosted sugar release and enzyme activity, reducing costs.
Area of Science:
- Biotechnology and Bioengineering
- Renewable Energy
- Biomass Conversion
Background:
- Bioethanol production faces challenges including inhibitor formation during pretreatment, high energy input, and overall costs.
- Sugarcane bagasse is a promising lignocellulosic feedstock for biofuel production.
- Effective pretreatment and hydrolysis are crucial for maximizing fermentable sugar yields.
Purpose of the Study:
- To investigate the effects of different pretreatment methods (NaOH, H2SO4, water) on sugarcane bagasse composition.
- To evaluate the impact of polymers, polyethylene glycol (PEG) and polyvinylpyrrolidone (PVP), on saccharification efficiency and enzyme activity.
- To identify cost-effective strategies for enhancing bioethanol precursor yields.
Main Methods:
- Sugarcane bagasse was pretreated using alkaline (NaOH), acidic (H2SO4), and water-based methods.
- Analysis of inhibitor concentrations (phenols, acetic acid, formic acid, furan derivatives) in liquid fractions.
- Saccharification assays were performed on pretreated biomass with and without the addition of PEG or PVP, assessing glucose and xylose release.
- Enzyme activities (endoglucanase, xylanase) were measured in the presence of polymers.
Main Results:
- Alkaline pretreatment yielded the highest phenol concentration (3.3 g/L), while acid pretreatment released significant acetic acid (2.3 g/L). Water pretreatment released formic acid (0.02 g/L).
- Furan derivatives were not detected in any liquid fractions.
- Washing effectively removed phenols. Addition of 0.4% (w/v) PEG or PVP enhanced glucose and xylose release by 8-10% and 26-31%, respectively, even without washing.
- PEG and PVP significantly increased endoglucanase and xylanase activities by over 50%.
Conclusions:
- Different pretreatment methods release distinct inhibitors, with alkaline pretreatment generating the most phenols.
- Polymers like PEG and PVP are effective in enhancing biomass saccharification and enzyme activity, offering a promising strategy to reduce costs and improve bioethanol production efficiency.
- The use of polymers presents a viable approach to overcome pretreatment-related challenges and boost sugar yields from sugarcane bagasse.
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