Maize WRKY Transcription Factor ZmWRKY106 Confers Drought and Heat Tolerance in Transgenic Plants

Chang-Tao Wang1, Jing-Na Ru2, Yong-Wei Liu3

  • 1Beijing Advanced Innovation Center for Food Nutrition and Human Health/Beijing Key Lab of Plant Resource Research and Development, Beijing Technology and Business University, Beijing 100048, China. wangct@th.btbu.edu.cn.

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