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The Impact of Autonomy-Framed and Control-Framed Implementation Intentions on Snacking Behaviour: The Moderating
Susan Churchill1, Louisa Pavey2, Paul Sparks3
1University of Chichester, UK.
Applied Psychology. Health and Well-Being
|October 11, 2018
Summary
Autonomy-framed implementation intentions are more effective for reducing snacking in individuals with high eating self-efficacy. Control-framed intentions work better for those with low eating self-efficacy, highlighting the importance of tailoring interventions.
Area of Science:
- Behavioral psychology
- Health psychology
- Dietary interventions
Background:
- Implementation intentions facilitate goal-directed behavior.
- Autonomy-supportive strategies enhance goal pursuit.
- Eating self-efficacy may influence the effectiveness of different implementation intention frames.
Purpose of the Study:
- To investigate if eating self-efficacy moderates the impact of autonomy-framed versus control-framed implementation intentions on reducing high-calorie snack intake.
- To understand how individual differences in self-efficacy affect the success of dietary interventions.
Main Methods:
- Randomized prospective design with 300 UK participants.
- Two waves of data collection assessing snacking behavior, implementation intention framing, and eating self-efficacy.
- Hierarchical multiple regression analysis to examine moderation effects.
Main Results:
- Eating self-efficacy significantly moderated the effects of implementation intention framing.
- Autonomy-framed intentions were more effective for high self-efficacy individuals.
- Control-framed intentions were more effective for low self-efficacy individuals.
Conclusions:
- The effectiveness of implementation intentions for healthy eating depends on eating self-efficacy.
- Intervention design should consider and adapt to individual self-efficacy levels for optimal results.
- Tailoring motivational strategies to self-efficacy is crucial for dietary change.
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