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Published on: June 10, 2013
Israeli and British women's wellbeing and eating behaviours in pregnancy and postpartum
N Shloim1, McJ Rudolf2, R G Feltbower3
1a Institute of Medicine and health, School of Healthcare , University of Leeds , Leeds , UK.
Objectives:
The study had two main objectives: (a) track changes in self-esteem, eating behaviours and body satisfaction from early pregnancy to 24 months postpartum and (b) to compare changes by context (Israel vs. UK) and maternal body mass index (BMI).
Background:
High maternal BMI is associated with negative body image and restrained eating, which are experienced differently across cultures.
Methods:
156 pregnant women were recruited from Israel and the UK. Seventy-three women were followed up every six months from early postpartum and until 24 months following birth. Women completed questionnaires assessing self-esteem (RSEQ), body image (BIS/BIDQ) and eating behaviours (DEBQ) and self-reported weights and heights so that BMI could be calculated.
Results:
Women with higher BMI had higher levels of self-esteem and were less satisfied with their body. Healthy-weight women were more likely to lose all of their retained pregnancy weight compared to overweight and obese women. Self-esteem, body image and eating behaviours remained stable from pregnancy until 24 months postpartum. No significant differences were found for any measure by context.
Conclusion:
BMI was the strongest predictor of self-esteem and body dissatisfaction and a higher BMI predicted less weight loss postpartum.
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