Resveratrol Mitigates High-Fat Diet-Induced Vascular Dysfunction by Activating the Akt/eNOS/NO and Sirt1/ER Pathway

Jiung-Pang Huang1,2, Sheng-Chieh Hsu1,3, Dai-Er Li1

  • 1Department and Graduate Institute of Biomedical Sciences, College of Medicine, Chang Gung University, Taoyuan, Taiwan.

Insights

Resveratrol (RSV) effectively reverses obesity and type 2 diabetes symptoms in mice. This natural compound also improves vascular function by activating key cellular pathways, offering a potential therapeutic strategy for cardiovascular disease.

Area of Science:

  • Metabolic research
  • Vascular biology
  • Pharmacology

Background:

  • Obesity and type 2 diabetes are linked to vascular dysfunction.
  • High-fat diets (HFD) induce metabolic and vascular complications.
  • Resveratrol (RSV) is a natural compound with potential health benefits.

Purpose of the Study:

  • To investigate RSV's effects on obesity, type 2 diabetes, and vascular dysfunction.
  • To elucidate the underlying molecular mechanisms of RSV's action.
  • To explore RSV as a potential therapeutic strategy for cardiovascular disease.

Main Methods:

  • Male C57Bl/6 mice were fed an HFD for 17 weeks.
  • Resveratrol (RSV) was administered via oral gavage.
  • Vascular function, insulin sensitivity, leukocyte activity, and molecular markers (Akt, eNOS, AMPK, Sirt1) were assessed.

Main Results:

  • RSV reversed HFD-induced obesity, hyperglycemia, hyperinsulinemia, and hyperlipidemia.
  • RSV improved insulin sensitivity and mitigated vascular dysfunction.
  • RSV attenuated leukocyte extravasation and upregulated plasma NO levels.
  • RSV activated Akt/eNOS/NO and Sirt1/ER pathways.

Conclusions:

  • Resveratrol attenuates obesity and diabetes progression.
  • RSV improves diabetes-induced vascular dysfunction through specific molecular pathways.
  • RSV presents a potential therapeutic strategy against cardiovascular disease in metabolic disorders.

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