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Characterization of Lactobacillus plantarum strains isolated from black raspberry and their effect on BALB/c mice gut

Hye Ran Choi1, Yi Hyung Chung2, Hyun-Gyun Yuk3

  • 1Berry & Biofood Research Institute, Gochang, Republic of Korea.

Food Science and Biotechnology
|November 29, 2018
PubMed

Keywords:
Bile saltBlack raspberryGutLactobacillus plantarumProbiotic

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