Adherence Of Spanish Primary Physicians And Clinical Practise To The Mediterranean Diet

Ares Sentenach-Carbo1, Carme Batlle1, Marcella Franquesa1,2

  • 1Faculty of Health Sciences, Universitat Oberta de Catalunya (UOC), Barcelona, Spain.

Abstract

Insights

Physicians show low adherence to the Mediterranean diet (MD) and limited knowledge of its benefits. This highlights a need for tools to improve MD adoption in primary care for both doctors and patients.

Area of Science:

  • Nutrition Science
  • Medical Education
  • Public Health

Background:

  • Physician adherence to the Mediterranean diet (MD) is crucial for promoting healthy eating habits.
  • Understanding physicians' awareness of MD benefits and their willingness to prescribe it is essential for public health initiatives.

Purpose of the Study:

  • To evaluate primary care physicians' adherence to the Mediterranean diet (MD).
  • To assess physicians' awareness of the MD's health benefits and their perceived ability to recommend it to patients.

Main Methods:

  • A validated screener (PREDIMED) was distributed by SEMERGEN and CAMFIC to 422 Spanish physicians between 2014-2016 to assess MD adherence.
  • A secondary questionnaire surveyed 212 physicians on their knowledge and willingness to recommend the MD.

Main Results:

  • On average, 55% of PREDIMED questions were answered with low scores, indicating suboptimal MD adherence among physicians.
  • While 70% of surveyed physicians recognized the benefits of the MD, over 60% expressed willingness to dedicate 5 minutes to recommend it.

Conclusions:

  • Primary care physicians exhibit low adherence to the Mediterranean diet.
  • There is a clear need for developing practical tools and protocols to enhance both physician and patient adherence to the MD.

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