Synthesis, Characterization, Antibacterial and Antioxidant Potency of NSubstituted-

Harshad Brahmbhatt1, Maja Molnar1, Valentina Pavić2

  • 1Department of Applied Chemistry and Ecology, Faculty of Food Technology Osijek, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia.

Abstract

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