High-affinity allergen-specific human antibodies cloned from single IgE B cell transcriptomes
Derek Croote1, Spyros Darmanis2, Kari C Nadeau3,4,5
1Department of Bioengineering, Stanford University, Stanford, CA 94305, USA.
Researchers studied immunoglobulin E (IgE) B cells in individuals with food allergies. They discovered identical gene rearrangements in IgE antibodies, leading to high affinity and cross-reactivity to peanut allergens.
Area of Science:
- Immunology
- Genetics
- Allergy Research
Background:
- Immunoglobulin E (IgE) antibodies are crucial for defense against parasites but implicated in severe allergic reactions.
- The cells producing IgE antibodies remain poorly understood, hindering research into allergy mechanisms.
Purpose of the Study:
- To investigate the unique gene expression and splicing patterns of single IgE B cells.
- To understand the molecular basis of IgE antibody function in allergic individuals.
Main Methods:
- Isolation of single IgE B cells from patients with food allergies.
- Single-cell RNA sequencing to analyze gene expression and splicing.
Main Results:
- Identification of convergent evolution in IgE antibody gene rearrangements among unrelated individuals.
- Demonstration of acquired high affinity and cross-reactivity to peanut allergens (Ara h 2 and Ara h 3) through variable region mutations.
Conclusions:
- IgE B cell transcriptomics reveal unique molecular signatures.
- Convergent evolution shapes IgE antibody responses, contributing to allergen cross-reactivity and high affinity.
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