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Updated: Jan 31, 2026

Development of an Electrochemical DNA Biosensor to Detect a Foodborne Pathogen
Published on: June 3, 2018
Amjed Abdullah1, Shibajyoti Ghosh Dastider1, Ibrahem Jasim1
1Department of Electrical and Computer Engineering, University of Missouri, Columbia, MO, USA.
This study presents a microelectromechanical systems (MEMS) impedance biosensor for rapid bacterial detection in raw chicken. The device achieves high sensitivity for Salmonella detection, differentiating live from dead cells.
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