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Comparative Study on the Polysaccharide Contents and Antioxidant Activities of Hippophae rhamnoides subsp. sinensis and Hippophae gyantsensis
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Comparative Study on the Polysaccharide Contents and Antioxidant Activities of Hippophae rhamnoides subsp. sinensis and Hippophae gyantsensis

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Antioxidant activity of polysaccharides from different sources of ginseng

Fang Chen1, Gangliang Huang1

  • 1Active Carbohydrate Research Institute, Chongqing Key Laboratory of Inorganic Functional Materials, Chongqing Normal University, Chongqing 401331, China.

International Journal of Biological Macromolecules
|December 21, 2018
PubMed

Keywords:
AntioxidationContent determinationExtractionGinseng polysaccharides

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