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Encapsulation efficiency and controlled release of Ganoderma lucidum polysaccharide microcapsules by spray drying

Ping Shao1, Shuangqing Xuan1, Weicheng Wu2

  • 1Department of Food Science and Technology, Zhejiang University of Technology, Zhejiang, Hangzhou 310014, China.

International Journal of Biological Macromolecules
|December 21, 2018
PubMed

Keywords:
Controlled releaseEncapsulationGanoderma lucidum polysaccharideMaltodextrinProteins

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