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Updated: Jan 31, 2026

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
Published on: June 10, 2022
Antioxidative activity of chlorogenic acid relative to trolox in aqueous solution - DFT study
Jelena Tošović1, Svetlana Marković1
1University of Kragujevac, Faculty of Science, Department of Chemistry, 12 Radoja Domanovića, 34000 Kragujevac, Serbia.
Abstract:
Chlorogenic acid (5CQA) is a dietary polyphenol known for its high biological activity. Antioxidative behavior of 5CQA relative to trolox (Tx) toward the HO and CH3OO radicals in aqueous solution at pH = 7.4 was simulated using density functional theory. This is the first study where behavior of monoanion and dianion of 5CQA at physiological conditions is described. Both anionic forms undergo only hydrogen atom transfer (HAT) mechanism with CH3OO. With HO, anionic forms of 5CQA conform to the HAT, radical adduct formation, sequential proton loss electron transfer, and single electron transfer - proton transfer mechanisms. Contribution of dianion to scavenging HO is comparable to that of more abundant monoanion. The calculated rate constant for overall reaction of 5CQA with HO is in perfect agreement with the corresponding experimental value. In comparison to Tx, 5CQA is more reactive toward HO, but less reactive toward CH3OO.
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