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Updated: Jan 31, 2026

Tethered Bilayer Lipid Membranes to Monitor Heat Transfer between Gold Nanoparticles and Lipid Membranes
Published on: December 8, 2020
Effect of Surface Ligand and Temperature on Lipid Vesicle-Gold Nanoparticle Interaction: A Spectroscopic
Nishu Kanwa1, Ananya Patnaik1, Soumya Kanti De1
1Discipline of Chemistry , Indian Institute of Technology Indore , Indore 453552 , Madhya Pradesh , India.
Abstract:
We herein investigate the interactions of differently functionalized anionic and cationic gold nanoparticles (AuNPs) with zwitterionic phosphocholine (PC) as well as inverse phosphocholine (iPC) lipid bilayers via spectroscopic measures. In this study, we used PC lipids with varying phase-transition temperatures, i.e., DMPC ( Tm = 24 °C), DOPC ( Tm = -20 °C), and iPC lipid DOCP ( Tm = -20 °C) to study their interactions with AuNPs functionalized with anionic ligands citrate, 3-mercaptopropionic acid, glutathione, and cationic ligand cysteamine. We studied the interactions by steady-state and time-resolved spectroscopic studies using membrane-sensitive probes 6-propionyl-2-dimethylaminonaphthalene (PRODAN) and 8-anilino-1 naphthalenesulfonate (ANS), as well as by confocal laser scanning microscopy (CLSM) imaging and dynamic light scattering (DLS) measurements. We observe that AuNPs bring in stability to the lipid vesicle, and the extent of interaction differs with the different surface ligands on the AuNPs. We observe that AuNPs functionalized with citrate effectively increase the phase-transition temperature of the vesicles by interacting with them. Our study reveals that the extent of interaction depends on the bulkiness of the ligands attached to the AuNPs. The bulkier ligands exert less van der Waals force, resulting in a weaker interaction. Moreover, we find that the interactions are more strongly pronounced when the vesicles are near the phase-transition temperature of the lipid. The CLSM imaging and DLS measurements demonstrate the surface modifications in the vesicles as a result of these interactions.
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