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Sustainable food systems, health and infectious diseases: Concerns and opportunities

Adithya Pradyumna1, Florence Egal2, Jürg Utzinger1

  • 1Swiss Tropical and Public Health Institute, CH-4002 Basel, Switzerland; University of Basel, CH-4001 Basel, Switzerland.

Acta Tropica
|January 4, 2019
PubMed

Keywords:
Antimicrobial resistanceHealth in All PoliciesInfectious diseasesIntersectoral actionSustainable Development GoalsSustainable food systems

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