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Assessment of radioactivity in Italian baby food

Donatella Desideri1, Paolo Battisti2, Isabella Giardina2

  • 1Biomolecular Sciences Department, University of Urbino Carlo Bo, P.zza Rinascimento 6, 61029 Urbino, Italy.

Food Chemistry
|January 7, 2019
PubMed

Keywords:
(137)CsDosimetric evaluationInfant dietNatural radioactivityisotope concentrationfood safetyradiological dosespectrometry analysis

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