A novel magnetic fluorescent biosensor based on graphene quantum dots for rapid, efficient, and sensitive separation

Fangchao Cui1, Jian Ji1, Jiadi Sun1

  • 1School of Food Science, State Key Laboratory of Food Science and Technology, National Engineering Research Center for Functional Foods, School of Food Science Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University, Wuxi, 214122, Jiangsu, China.

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