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Revisiting the Soybean GmNAC Superfamily
Bruno P Melo1,2, Otto T Fraga1,2, José Cleydson F Silva1
1National Institute of Science and Technology in Plant-Pest Interactions, Bioagro, Universidade Federal de Viçosa, Viçosa, Brazil.
Frontiers in Plant Science
|January 9, 2019
Summary
This study identified 32 new NAC genes in soybean, expanding the NAC superfamily to 180 members. These novel NAC genes play roles in plant stress responses and leaf senescence, with functions correlating to their phylogenetic groups.
Area of Science:
- Plant Molecular Biology
- Genomics
- Biochemistry
Background:
- NAC genes are crucial transcription factors regulating plant development and stress responses.
- Recent soybean genome assembly updates suggested the presence of novel NAC genes.
Purpose of the Study:
- To identify and characterize novel NAC genes in the soybean genome.
- To analyze the phylogenetic relationships, expression patterns, and functions of soybean NAC genes, particularly in response to stress and senescence.
Main Methods:
- Bioinformatic analysis of the soybean genome using conserved NAC domain structure.
- Quantitative Real-Time PCR (qRT-PCR) and RNA sequencing (RNA-seq) for gene expression profiling.
- Yeast transactivation assays and transient expression in planta to study protein function.
Main Results:
- Identified 32 new putative NAC genes, increasing the total soybean NAC superfamily to 180 members.
- Phylogenetic analysis revealed 15 subfamilies with correlated expression and function between soybean and Arabidopsis NAC genes.
- Novel GmNAC genes responded to various stresses (ER, osmotic, salicylic acid) and leaf senescence; GmNAC065, GmNAC085, and GmNAC177 showed functional roles in senescence and stress responses.
Conclusions:
- The expanded soybean NAC gene family framework provides a foundation for future research.
- Soybean NAC genes exhibit expression and functional profiles consistent with their phylogenetic relationships.
- Novel GmNACs are involved in stress tolerance and leaf senescence, highlighting their importance in soybean physiology.

