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Biochemical and molecular characterization of cowpea landraces using seed storage proteins and SRAP marker patterns

Salem S Alghamdi1, Muhammad A Khan1, Hussein M Migdadi1,2

  • 1Plant Production Department, College of Food and Agriculture Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia.

Saudi Journal of Biological Sciences
|January 10, 2019
PubMed

Keywords:
Protein fractionsSDS-PAGESRAPVigna unguiculata

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