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Oolong tea polysaccharide and polyphenols prevent obesity development in Sprague-Dawley rats

Tao Wu1,2,3, Jinling Xu1, Yijun Chen2

  • 1Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing, China.

Food & Nutrition Research
|January 10, 2019
PubMed
Abstract

Keywords:
anti-obesityoolong teapolyphenolspolysaccharide

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