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Inulin and its enzymatic production by inulosucrase: Characteristics, structural features, molecular modifications

Dawei Ni1, Wei Xu1, Yingying Zhu1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.

Biotechnology Advances
|January 11, 2019
PubMed

Keywords:
ApplicationsCharacteristicsInulinInulosucraseMolecular modificationStructure

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