Approaches to improving micronutrient status assessment at the population level

Yvonne Lamers1

  • 1Food, Nutrition, and Health Program, Faculty of Land and Food Systems,The University of British Columbia,Vancouver BC,Canada.

Summary

Optimizing micronutrient status requires validated nutritional biomarkers. Harmonized methods and reliable cut-offs are crucial for global health, enabling early diagnosis and prevention of nutrient inadequacies.

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