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Utilization of Dianthus superbus L and its bioactive compounds for antioxidant, anti-influenza and toxicological

Doo Hwan Kim1, Gyun Seok Park1, Arti Shivraj Nile1

  • 1Department of Bio-resources and Food Science, Konkuk University, Seoul, 143-701, South Korea.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|January 18, 2019
PubMed

Keywords:
Anti-influenzaAnticancerCorrelation studyDianthus superbusExtraction

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