Related Experiment Video
Updated: Jan 30, 2026

Multipronged Phenotyping Approaches to Characterize Sugarcane Root Systems
Published on: August 17, 2022
Sulfonation of dialdehyde cellulose extracted from sugarcane bagasse for synergistically enhanced water solubility
Satita Thiangtham1, James Runt2, Hathaikarn Manuspiya3
1The Petroleum and Petrochemical College, Chulalongkorn University, Bangkok, 10330, Thailand.
Abstract:
Sulfonated cellulose (SC) was successfully derived from microcrystalline cellulose (MCC) extracted from sugarcane bagasse, which is a type of agricultural waste. The obtained MCC was first modified by oxidation using sodium periodate in order to cleave the carbon-carbon bonds at the C2 and C3 of the pyranose ring to form 2,3-dialdehyde cellulose. These activated aldehyde groups significantly facilitated the sulfonation carried out using potassium metabisulfite. The sulfonic acid group contents, surface morphology, and water solubility of the obtained products were characterized by titration, field-emission scanning electron microscopy, UV-vis spectroscopy, and zeta potential. High sulfonic acid group content was achieved for the obtained SC samples (i.e., 305-689 μmol/g). The increase in the sulfonic acid group content resulted in the gradual change in the surface morphology and water solubility of the SC samples. The obtained results imply that sugarcane bagasse is a promising raw material for the production of SC with good water solubility.
Related Concept Videos
Bioavailability Enhancement: Drug Solubility Enhancement
Solubility Equilibria: Ionic Product of Water
The ionic product of water varies with temperature, and its value is 1.0 x 10−14 at standard experimental conditions. Per Le...
Factors Affecting Solubility
Solubility Equilibria
The...
Solubility of Ionic Compounds
Physical Properties Affecting Solubility
As for any solution, the solubility of a gas in a liquid is affected by the attractive intermolecular forces between solute and solvent species. Unlike solid and liquid solutes, however, there is no solute-solute intermolecular attraction to overcome when a gaseous solute dissolves in a liquid solvent since the atoms or molecules comprising a gas are far separated and experience negligible interactions. Consequently, solute-solvent interactions are the sole...

