Dietary Connections
Proteins: Dietary Sources and Requirements
Coronary Circulation
Carbohydrates: Dietary Sources and Requirements
Lipids: Dietary Sources and Requirements
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Updated: Jan 30, 2026

Drosophila Passive Avoidance Behavior as a New Paradigm to Study Associative Aversive Learning
Published on: October 15, 2021
Pedro Marques-Vidal1, Ana Sofia Quinteiros Fidalgo1, Daniela Schneid Schuh2
1Department of Medicine, Internal Medicine, Lausanne University Hospital, Lausanne, Switzerland.
Patients with coronary artery disease (CAD) showed altered dietary intake post-event, with increased energy consumption and reduced low-fat diet adherence. Secondary prevention through diet is rarely implemented in Switzerland for CAD patients.
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