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Effect of 2-deoxy-D-glucose on gellan gum biosynthesis by Sphingomonas paucimobilis

Guilan Zhu1, Na Guo2, Yanan Yong2

  • 1Department of Life Science, Hefei Normal University, Hefei, 230061, China. guilanz@hfnu.edu.cn.

Bioprocess and Biosystems Engineering
|January 24, 2019
PubMed

Keywords:
2-Deoxy-D-glucoseGellan gumSphingomonas paucimobilis ATCC 31461

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