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Physicochemical properties and health benefits of pistachio nuts

Ali Esmaeili Nadimi1,2, Zahra Ahmadi3, Soudeh Khanamani Falahati-Pour4

  • 1Non-Communicable Diseases Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran.

International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition
|February 13, 2019
PubMed

Keywords:
Lipidsallergiesantioxidantscardiovascular diseasediabetes mellitusrenal disorderweight

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