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Published on: January 10, 2025
A novel nanoformulation of α-eleostearic acid restores molecular pathogenesis of hypersensitivity
Debjyoti Paul1,2,3, Krishnendu Manna4, Aaveri Sengupta4
1Laboratory of Food Science & Technology, Food & Nutrition Division, University of Calcutta, 20 B Judges Court Road, Kolkata 700 027, West Bengal, India.
Aim:
The present work provides first-time empirical and molecular interaction evidence to establish the higher biofunctionality of a therapeutic lipid, α-eleostearic acid (ESA), encapsulated in a novel and thoroughly characterized biocompatible nanoemulsion (NE) system (particle size <200 nm).
Materials & Methods:
A novel methodology was employed to fabricate novel formulations of ESA. Molecular biological tools and assays were used to arrive at definite conclusions.
Results:
The proinflammatory profile was found to be significantly mitigated in the hypersensitized rats administered with the ESA-NE formulation more emphatically as compared with ESA-conventional emulsion in both in vivo and ex vivo models.
Conclusion:
The novel ESA-NE formulation shows a lot of palpable promise for clinical applications.
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