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Updated: Jan 29, 2026

Single-Cell Suspension Preparation from Nile Tilapia Intestine for Single-Cell Sequencing
Published on: February 10, 2023
Effect of alkoxy glycerol on growth performance, immune response and disease resistance in Nile Tilapia (Oreochromis
Preetham Elumalai1, Parvathy Prakash2, Mohamed Saiyad Musthafa3
1Department of Processing Technology (Biochemistry), Kerala University of Fisheries and Ocean Studies, Panangad, Kochi 682 506, Kerala, India; Centre of Excellence in Food Processing Technology, Kerala University of Fisheries and Ocean Studies (KUFOS), Panangad, Kochi 682 506, Kerala, India.
Abstract:
Fish oil and their compounds derived from the same have immense applications in the improvement of health, brain development, enhancing immunity etc. This study aimed at the supplementation of such a compound alkoxy glycerol derived from shark liver oil in fish diet and thereby analyzing growth as well as immune parameters of Oreochromis niloticus. 400 fishes were distributed into 11 glass tanks, and then fishes were weighed before starting the experiment. (Average weight was found to be 5.3 ± 0.10 g). Feed was prepared using alkoxy glycerol in the doses like 5, 10, 15 g kg-1 Fishes were fed with the prepared diet for 30 days and growth parameters like specific growth rate (SGR), weight gain (WG), final weight (FW), and feed conversion ratio (FCR) were measured. On the 30th day, fishes were challenged with 0.1 ml of normal saline solution containing 107 CFUml-1 of Aeromonas hydrophila and disease resistance was monitored. After 30 days of post challenge observation, immunological and lipid peroxidation assays like alternative complement (ACH50), phagocytosis (PI), respiratory burst activities (RB), and serum lysozyme (SL) were performed.
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