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Seed Treatment with Phosphonate (AG3) Suppresses Pythium Damping-off of Cucumber Seedlings
1Southern Crop Protection and Food Research Centre, Agriculture and Agri-Food Canada, London, ON N5V 4T3, Canada.
Abstract:
A formulation of phosphonate (AG3) was tested as a seed treatment for the control of Pythium damping-off of cucumber (Cucumis sativus L.) plants under controlled environment and field conditions. Cucumber seed were treated by soaking for 10 min in phosphonate solution. They were then planted into peat-based mix or sandy-loam soil mixed with Pythium aphanidermatum or P. ultimum inoculum or into muck soil naturally infested with P. irregulare, P. ultimum, and other Pythium spp. Under growth-room conditions, phosphonate seed treatment provided more than 80% control of damping-off in all infested substrates tested. Effective disease control was obtained even when treated seed were stored for 5 weeks and up to 18 months prior to planting. In microplots containing naturally infested muck soil, phosphonate seed treatment decreased the percentage of diseased cucumber plants and increased total fresh weights compared with untreated seed and phosphonate post-planting drench. In field-plot tests 6 weeks after planting treated seed in Pythium-infested muck soil, cucumber stands were 63% compared with 18% in the control, which had no phosphonate exposure, and 53% in the post-planting drench. Tests for potential phytotoxicity in the greenhouse showed that radish and bok choy germination was reduced by phosphonate treatment but corn, cucumber, soybean, sugar beet, tomato, and wheat were not affected. Phosphonate seed treatment is a cost-effective way of protecting cucumber plants from Pythium damping-off.
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