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Caloric restriction controls stationary phase survival through Protein Kinase A (PKA) and cytosolic pH

Laura Dolz-Edo1, Margaretha van der Deen1, Stanley Brul1

  • 1Department of Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

Aging Cell
|February 22, 2019
PubMed

Keywords:
Saccharomyces cerevisiaecAMPcalorie restrictionchronological lifespanglucoseintracellular pHyeast aging mechanismspH regulation in cellscaloric restriction effectsPKA signaling pathway

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