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Comparative Study on the Polysaccharide Contents and Antioxidant Activities of Hippophae rhamnoides subsp. sinensis and Hippophae gyantsensis
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Evaluation of Polyphenolics Content and Antioxidant Activity in Edible Wild Fruits

Sharui Shan1, Xuming Huang1, Munir H Shah2

  • 1The First Affiliated Hospital/School of Clinical Medicine of Guangdong Pharmaceutical University, Guangzhou 510006, China.

Biomed Research International
|February 23, 2019
PubMed

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