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Published on: January 7, 2018
Nutritional Intervention for Developmental Brain Damage: Effects of Lactoferrin Supplementation in Hypocaloric
Yohan van de Looij1,2, Camille Larpin1, Jan-Harry Cabungcal3
1Division of Child Development and Growth, Department of Pediatrics, School of Medicine, University of Geneva, Geneva, Switzerland.
Insights
Nutritional supplementation with bovine lactoferrin (Lf) during pregnancy and lactation partially reversed brain impairments in a rat model of Intrauterine Growth Restriction (IUGR). This intervention demonstrated neuroprotective effects, improving neurodevelopmental outcomes in offspring.
Area of Science:
- Neuroscience
- Developmental Biology
- Nutritional Science
Background:
- Intrauterine Growth Restriction (IUGR) leads to impaired fetal development and subsequent neurodevelopmental and psychiatric issues.
- Lactoferrin (Lf), a milk glycoprotein, exhibits neuroprotective properties via anti-inflammatory and antioxidant mechanisms.
Purpose of the Study:
- To characterize a rat model of IUGR induced by gestational caloric restriction.
- To evaluate the neuroprotective effects of bovine lactoferrin (Lf) supplementation during pregnancy and lactation in this IUGR model.
Main Methods:
- A 50% gestational caloric restriction (CR) model was established in rats.
- Groups included control (ad libitum), IUGR (CR), and IUGR supplemented with Lf (IUGR_Lf).
- Ex-vivo diffusion MRI, gene/protein analysis (synaptophysin, MBP, Iba-1, MCT2, βCaMKII, Bcl-2), interneuron quantification, and behavioral tests were employed.
Main Results:
- Caloric restriction significantly reduced synaptogenesis and myelination markers in the cortex and altered metabolism and apoptosis-related proteins.
- Lf supplementation partially restored myelin markers, oligodendrocyte precursor cells, and apoptosis-related proteins in the striatum.
- MRI revealed impaired cortical and white matter microstructure in IUGR, with partial reversal by Lf; Lf also protected against oxidative stress-induced interneuron damage.
Conclusions:
- The 50% caloric restriction model induced mild IUGR-related brain impairments.
- Nutritional intervention with bovine lactoferrin during pregnancy and lactation demonstrated partial neuroprotective effects, reversing some microstructural and cellular deficits.
- Lf shows potential as a therapeutic strategy to mitigate adverse neurodevelopmental consequences of IUGR.
Abstract:
Introduction: Intrauterine Growth Restriction (IUGR) refers to an impaired development of the fetus and hence results in adverse neurodevelopmental and psychiatric consequences later in life. Lactoferrin (Lf) is a glycoprotein present in milk that has already shown neuroprotective effects through its anti-inflammatory and antioxidant properties on impaired developing brains. The aim of this study was to characterize a rat model of IUGR and assess the neuroprotective effect of a nutritional supplementation with bovine Lf during pregnancy and lactation on this model. Methods: A model of 50% gestational caloric restriction (CR) was used. Three groups were designed, and pregnant rats had either ad libitum access to food (control group, CTL) or 50% of the controls' intake (restricted group, IUGR). The diet was isocaloric and supplemented with bovine Lf for the caloric restricted dams (restricted-Lf, IUGR_Lf). At postnatal day 7 and 21, advanced ex-vivo diffusion MRI techniques at 9.4T were used to investigate brain cortical and white matter microstructure. Further, genes and proteins involved in structure (synaptophysin, MBP), microglia (Iba-1), metabolism (MCT2, βCaMKII) and apoptosis (Bcl-2) were analyzed in the cortex and striatum. In the cortex, the number of parvalbumin immunoreactive interneurons and their perineuronal nets were quantified. Behavioral tests were performed at P31. Results: Effects of the CR were significant in the cortex and striatum with reduction of synaptophysin (marker of synaptogenesis) at P7 and MBP (marker of myelin) at P21 in the cortex. Indeed, MCT2 (energy metabolism), Bcl-2 (anti-apoptotic protein) and βCaMKII (synapse activity) expressions were reduced in IUGR groups at P7. In the striatum NG2 (marker of oligodendrocyte precursor cells) and Bcl-2 at P7 as well as βCaMKII at P21 were decreased following IUGR and restored by Lf. Cortical microstructure was impaired following CR with partial effect of Lf. Lf prevented oxidative stress induced parvalbumin interneurons impairments whereas striatum and external capsule showed alterations in microstructure depicted by diffusion MRI, which were also partially reversed by Lf. Discussion and Conclusion: The model of 50% caloric restriction induced mild impairment partially reversed by nutritional intervention using Lf during pregnancy and lactation.
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