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Bactericidal effect of intense pulsed light on seeds without loss of viability

Su-Min Kim1, Hee-Jeong Hwang1, Chan-Ick Cheigh2

  • 11Department of Food Science and Engineering, Ewha Womans University, Seoul, 03760 South Korea.

Food Science and Biotechnology
|March 1, 2019
PubMed

Keywords:
Germination rateIntense pulsed light (IPL)Pak choi seedRadish seedRoughness

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