The effect of cell wall encapsulation on macronutrients digestion: A case study in kidney beans

Ana M Rovalino-Córdova1, Vincenzo Fogliano1, Edoardo Capuano1

  • 1Food Quality and Design Group, Wageningen University and Research, Wageningen 6708WG, Netherlands.

Food Chemistry
|March 5, 2019
PubMed

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