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Published on: November 29, 2013
Body Composition and Circulating Polyunsaturated Fatty Acids at Age 6 Years: A Longitudinal Pilot Study
Nuria Sanz1, Rita Malpique1,2, Cristina Sierra3
1Endocrinology Department, Pediatric Research Institute Sant Joan de Déu, University of Barcelona, Esplugues, Spain.
Insights
Maternal polyunsaturated fatty acid (PUFA) status during pregnancy did not impact child body composition at age 6. However, maternal and child PUFA levels showed a correlation, possibly due to shared dietary habits.
Area of Science:
- Nutrition Science
- Pediatric Health
- Human Physiology
Background:
- Maternal polyunsaturated fatty acid (PUFA) status during pregnancy is linked to birth outcomes and childhood adiposity.
- Cord blood PUFA levels correlate with maternal PUFA and inversely with newborn abdominal adiposity.
- Longitudinal studies on maternal, cord, and childhood PUFA associations with body composition are limited.
Purpose of the Study:
- To investigate the longitudinal association between maternal, cord blood, and childhood polyunsaturated fatty acid (PUFA) levels.
- To examine the correlation of these PUFA levels with body composition and endocrine-metabolic variables in children at age 6 years.
Main Methods:
- A longitudinal study of 16 healthy children, assessed from birth.
- Circulating PUFA levels measured by gas chromatography in maternal, cord, and peripheral blood at age 6.
- Body composition assessed by absorptiometry and endocrine-metabolic variables evaluated at age 6.
Main Results:
- No significant associations were found between maternal, cord, or childhood circulating PUFA levels and body composition or endocrine-metabolic status at age 6.
- Maternal levels of n-6 linoleic acid, total n-6, and the n-6:n-3 ratio correlated with corresponding PUFA levels in children at age 6.
Conclusions:
- In this pilot study, maternal, cord blood, and childhood circulating PUFA do not appear to influence body composition or endocrine-metabolic status at age 6.
- The observed correlation between maternal and child PUFA levels at age 6 may indicate shared nutritional habits.
Abstract:
Maternal polyunsaturated fatty acid (PUFA) status during pregnancy may influence birth outcomes and offspring adiposity during childhood. Cord blood PUFA levels associate positively with maternal PUFA and negatively with the newborn's abdominal adiposity. However, longitudinal, prospective studies consistently evaluating maternal and cord blood and PUFA levels in childhood and their association with the child's body composition are so far lacking. In a population of 16 apparently healthy children born appropriate for gestational age and followed longitudinally since birth, we assessed circulating PUFA (by gas chromatography) in maternal, cord, and peripheral blood at age 6 years and studied their correlation with body composition (by absorptiometry) and endocrine-metabolic variables at age 6 years. No associations were found among parameters of body composition and endocrine-metabolic variables at age 6 years and maternal, cord blood or circulating PUFA in peripheral blood. Maternal levels of n-6 linoleic acid, total n-6, and the ratio of n-6:n-3 correlated with their corresponding PUFA levels at age 6 years. In conclusion, in this pilot study, maternal, cord blood, and children's circulating PUFA do not appear to have an impact on body composition and endocrine-metabolic status at the age of 6 years. The close association between maternal PUFA and offspring PUFA at that age may reflect a similarity in nutritional habits in the mother and child.
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