Body Composition and Circulating Polyunsaturated Fatty Acids at Age 6 Years: A Longitudinal Pilot Study

Nuria Sanz1, Rita Malpique1,2, Cristina Sierra3

  • 1Endocrinology Department, Pediatric Research Institute Sant Joan de Déu, University of Barcelona, Esplugues, Spain.

Insights

Maternal polyunsaturated fatty acid (PUFA) status during pregnancy did not impact child body composition at age 6. However, maternal and child PUFA levels showed a correlation, possibly due to shared dietary habits.

Area of Science:

  • Nutrition Science
  • Pediatric Health
  • Human Physiology

Background:

  • Maternal polyunsaturated fatty acid (PUFA) status during pregnancy is linked to birth outcomes and childhood adiposity.
  • Cord blood PUFA levels correlate with maternal PUFA and inversely with newborn abdominal adiposity.
  • Longitudinal studies on maternal, cord, and childhood PUFA associations with body composition are limited.

Purpose of the Study:

  • To investigate the longitudinal association between maternal, cord blood, and childhood polyunsaturated fatty acid (PUFA) levels.
  • To examine the correlation of these PUFA levels with body composition and endocrine-metabolic variables in children at age 6 years.

Main Methods:

  • A longitudinal study of 16 healthy children, assessed from birth.
  • Circulating PUFA levels measured by gas chromatography in maternal, cord, and peripheral blood at age 6.
  • Body composition assessed by absorptiometry and endocrine-metabolic variables evaluated at age 6.

Main Results:

  • No significant associations were found between maternal, cord, or childhood circulating PUFA levels and body composition or endocrine-metabolic status at age 6.
  • Maternal levels of n-6 linoleic acid, total n-6, and the n-6:n-3 ratio correlated with corresponding PUFA levels in children at age 6.

Conclusions:

  • In this pilot study, maternal, cord blood, and childhood circulating PUFA do not appear to influence body composition or endocrine-metabolic status at age 6.
  • The observed correlation between maternal and child PUFA levels at age 6 may indicate shared nutritional habits.

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