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Updated: Jan 27, 2026

Assessing Stomatal Response to Live Bacterial Cells using Whole Leaf Imaging
Published on: October 2, 2010
Bacterial Leaf Blight on shrunken-2 Sweet Corn
J K Pataky1, L J du Toit1, M R Kerns1
1Department of Crop Sciences, University of Illinois, Urbana 61801.
Abstract:
Severity of bacterial leaf blight (BLB, caused by Acidovorax avenae subsp. avenae) on shrunken-2 (sh2) sweet corn hybrids grown in BLB-conducive environments and sporadic outbreaks of BLB in recent years warranted evaluations of the potential for this disease to cause economic losses. BLB symptoms on 122 sh2 hybrids, 30 sh2 inbred lines, and 29 crosses of the inbreds and the effects of BLB on yield (ear weight and marketable ears) were evaluated in 1994 and 1996. BLB severity ratings for 122 hybrids averaged 3.3 and 3.7 (on a scale of 1 to 9) in 1994 and 1996, respectively. Hybrid means ranged from 1.8 to 5.5 in 1994 and from 1.9 to 5.7 in 1996, with Bayesian LSD values of 1.20 and 1.22, respectively. There were no differences in BLB ratings among hybrids with yellow, white, or bicolored kernels. Severity of symptoms on 30 sh2 inbreds ranged from 1.5 to 5.7, whereas the reactions of 29 crosses of the inbreds ranged from 1.9 to 5. The slope coefficient of the regression of crosses on mid-parent values was not different from 1. Thus, mid-parent values gave a good indication of severity of BLB symptoms on crosses, with the exception of a few crosses that tended to be more severely infected than expected based on mid-parent values. Ear weights and number of marketable ears differed among hybrids in the 1994 trial, but there was no significant effect of BLB treatments on either of these measures of yield. In 1996, ear weights in inoculated plots were 10 and 15% lower than those from noninoculated plots for 2 of 12 hybrids. Despite moderately severe foliar symptoms, BLB did not affect yield substantially in these trials even among hybrids with the most susceptible reactions.
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