Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

ATP Yield01:31

ATP Yield

78.8K
Cellular respiration produces 30 - 32 ATP per glucose molecule. Although most of the ATP results from oxidative phosphorylation and the electron transport chain (ETC), 4 ATP are gained beforehand (2 from glycolysis and 2 from the citric acid cycle).
The ETC is embedded in the inner mitochondrial membrane and is comprised of four main protein complexes and an ATP synthase. NADH and FADH2 pass electrons to these complexes, which pump protons into the intermembrane space. This distribution of...
78.8K
Reaction Yield02:22

Reaction Yield

59.7K
The theoretical yield of a reaction is the amount of product estimated to form based on the stoichiometry of the balanced chemical equation. The theoretical yield assumes the complete conversion of the limiting reactant into the desired product. The amount of product that is obtained by performing the reaction is called the actual yield, and it may be less than or (very rarely) equal to the theoretical yield.
59.7K
Relationship Formation02:12

Relationship Formation

46.2K
What do you think is the single most influential factor in determining with whom you become friends and whom you form romantic relationships? You might be surprised to learn that the answer is simple: the people with whom you have the most contact. This most important factor is proximity. You are more likely to be friends with people you have regular contact with. For example, there are decades of research that shows that you are more likely to become friends with people who live in your dorm,...
46.2K
Ending Relationships01:28

Ending Relationships

181
The dissolution of intimate relationships presents complex emotional and psychological challenges, particularly when emotional bonds are strong, the relationship is long-standing, and perceived alternatives are limited. This distress often intensifies in romantic breakups, where the initiator may experience greater turmoil than the rejected partner. Contributing factors include residual attachment, guilt over causing pain, and uncertainty about how to manage the situation. The stress is further...
181
Relationship Growth01:27

Relationship Growth

209
Interpersonal relationships progress through stages, beginning with awareness and moving toward mutuality, where emotional connections deepen. While many relationships remain at moderate levels of mutuality, deeper connections form through self-disclosure, trust, and interdependence.Self-DisclosureSelf-disclosure involves revealing personal information, starting with surface-level details and gradually progressing to more intimate content. As trust grows, individuals feel more comfortable...
209
Social Relationships and Well-Being01:30

Social Relationships and Well-Being

286
The significance of social relationships in psychological well-being is a well-established area of inquiry within social psychology. Research consistently demonstrates that the presence of meaningful, supportive relationships enhances emotional health, while the absence or deterioration of such connections can contribute to psychological distress. Relationships serve as a foundation for emotional support, identity, and social belonging, all of which are critical to an individual’s overall...
286

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Occurrence of Ergot (Sugary Disease) Incited by a Sphacelia sp. on Sorghum in Mississippi in 1997.

Plant disease·2019
Same author

Gaeumannomyces graminis var. graminis Isolated from Emerald Zoysiagrass in Texas.

Plant disease·2019
Same author

Take-All Root Rot of St. Augustinegrass: First Report in Mississippi.

Plant disease·2019
Same author

Rhizoctonia solani AG-13 Isolated from Corn in Mississippi.

Plant disease·2019
Same author

Characterization of Rhizoctonia-Like Fungi Isolated from Agronomic Crops and Turfgrasses in Mississippi.

Plant disease·2019
Same author

Selection for resistance to Cochliobolus sativus in tall fescue (Festuca arundinacea Schreb.).

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2013

Related Experiment Video

Updated: Jan 27, 2026

Determination of the Absorption, Translocation, and Distribution of Imidacloprid in Wheat
06:11

Determination of the Absorption, Translocation, and Distribution of Imidacloprid in Wheat

Published on: April 28, 2023

2.3K

Quantitative Relationship Between Leaf Rust and Wheat Yield in Mississippi.

M A Khan1, L E Trevathan2, J T Robbins3

  • 1Former Graduate Student.

Plant Disease
|March 14, 2019
PubMed
Summary

Wheat leaf rust significantly reduces grain yield. A 1% increase in rust on the flag leaf corresponds to a 1% yield loss, a finding crucial for disease management strategies.

More Related Videos

Author Spotlight: Leaf Trait Analysis for Climate and Ecology Reconstruction in Modern and Ancient Plant Communities
10:14

Author Spotlight: Leaf Trait Analysis for Climate and Ecology Reconstruction in Modern and Ancient Plant Communities

Published on: October 25, 2024

4.1K
Film Extrusion of Crambe abyssinica/Wheat Gluten Blends
06:51

Film Extrusion of Crambe abyssinica/Wheat Gluten Blends

Published on: January 17, 2017

10.5K

Related Experiment Videos

Last Updated: Jan 27, 2026

Determination of the Absorption, Translocation, and Distribution of Imidacloprid in Wheat
06:11

Determination of the Absorption, Translocation, and Distribution of Imidacloprid in Wheat

Published on: April 28, 2023

2.3K
Author Spotlight: Leaf Trait Analysis for Climate and Ecology Reconstruction in Modern and Ancient Plant Communities
10:14

Author Spotlight: Leaf Trait Analysis for Climate and Ecology Reconstruction in Modern and Ancient Plant Communities

Published on: October 25, 2024

4.1K
Film Extrusion of Crambe abyssinica/Wheat Gluten Blends
06:51

Film Extrusion of Crambe abyssinica/Wheat Gluten Blends

Published on: January 17, 2017

10.5K

Area of Science:

  • Agricultural Science
  • Plant Pathology
  • Agronomy

Background:

  • Leaf rust, caused by Puccinia triticina, is a significant disease affecting wheat (Triticum aestivum) production.
  • Accurate quantification of yield losses due to leaf rust is essential for developing effective disease management strategies and breeding resistant cultivars.

Purpose of the Study:

  • To evaluate yield losses in wheat cultivars caused by leaf rust across multiple locations and years.
  • To develop and validate a predictive model for estimating wheat yield loss based on leaf rust severity.

Main Methods:

  • Conducted cultivar trials at five Mississippi locations over four years (1986-1989).
  • Assessed leaf rust severity visually by estimating the percentage of flag leaf area covered by pustules at Feekes stage 11.1.
  • Developed a linear regression model relating yield loss to leaf rust severity using data from eight cultivars at two locations.

Main Results:

  • A negative linear relationship was observed between wheat grain yield and leaf rust severity.
  • Total grain yield was reduced by 1% for every 1% increase in leaf rust severity on the flag leaf.
  • The developed model accurately predicted yields across three additional locations, showing statistical similarity to recorded yields.

Conclusions:

  • Leaf rust poses a substantial threat to wheat yield, with a direct and quantifiable impact.
  • The established model provides a reliable tool for predicting yield losses due to leaf rust in wheat.
  • Findings support the importance of monitoring leaf rust and implementing control measures to mitigate economic losses in wheat production.