Related Experiment Video
Updated: Jan 27, 2026

Biology of Microbial Communities - Interview
Published on: May 28, 2007
Microbial Ecology of Snow Reveals Taxa-Specific Biogeographical Structure
Shawn P Brown1, Ari Jumpponen2
1Department of Biological Sciences, The University of Memphis, Memphis, TN, 38152, USA. spbrown2@memphis.edu.
Abstract:
Snows that persist late into the growing season become colonized with numerous metabolically active microorganisms, yet underlying mechanisms of community assembly and dispersal remain poorly known. We investigated (Illumina MiSeq) snow-borne bacterial, fungal, and algal communities across a latitudinal gradient in Fennoscandia and inter-continental distribution between northern Europe and North America. Our data indicate that bacterial communities are ubiquitous regionally (across Fennoscandia), whereas fungal communities are regionally heterogeneous. Both fungi and bacteria are biogeographically heterogeneous inter-continentally. Snow algae, generally thought to occur in colorful algae blooms (red, green, or yellow) on the snow surface, are molecularly described here as an important component of snows even in absence of visible algal growth. This suggests that snow algae are a previously underestimated major biological component of visually uncolonized snows. In contrast to fungi and bacteria, algae exhibit no discernible inter-continental or regional community structure and exhibit little endemism. These results indicate that global and regional snow microbial communities and their distributions may be dictated by a combination of size-limited propagule dispersal potential and restrictions (bacteria and fungi) and homogenization of ecologically specialized taxa (snow algae) across the globe. These results are among the first to compare inter-continental snow microbial communities and highlight how poorly understood microbial communities in these threatened ephemeral ecosystems are.
Related Concept Videos
Ecological Disturbance
Ecological Succession
Ecological Niches
Microbial Morphologies
Microbial Fermentation
Microbial Nutrition

