3D printing of meat

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3D Printing - Evaluating Particle Emissions of a 3D Printing Pen
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Arianna Dick1, Bhesh Bhandari1, Sangeeta Prakash1

  • 1School of Agriculture and Food Sciences, The University of Queensland, St Lucia, QLD 4072, Australia.

Meat Science
|March 18, 2019
PubMed

Keywords:
3D printingFood designMeat productsRecombined meat

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