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Citrus Flavanones Enhance β-Carotene Uptake in Vitro Experiment Using Caco-2 Cell: Structure-Activity Relationship

Zhongyuan Zhang1,2, Meimei Nie1,3, Chunquan Liu1

  • 1Institute of Agro-product Processing , Jiangsu Academy of Agricultural Sciences , Nanjing 210014 , China.

Journal of Agricultural and Food Chemistry
|March 26, 2019
PubMed

Keywords:
cellular uptakecitrus flavanonemechanismstructure−activity relationshipβ-carotene

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