Interactions between plasma copper concentrations and SOD1 gene polymorphism for impaired glucose regulation and type

Jiawei Yin1, Xiaoqian Wang1, Shuzhen Li1

  • 1Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Lab of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.

Redox Biology
|March 26, 2019
PubMed
Abstract

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