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Early differential gene expression in beef Longissimus thoracis muscles from carcasses with normal (5.9) ultimate pH

Nancy Jerez-Timaure1, Carmen Gallo1, Alfredo Ramírez-Reveco1

  • 1Instituto de Ciencia Animal, Facultad de Ciencias Veterinarias, Universidad Austral de Chile, Valdivia, Chile.

Meat Science
|March 31, 2019
PubMed

Keywords:
BeefDark cuttingGlycolytic potentialHigh pHMicroarray

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