Impact of Molecular Partitioning and Partial Equilibration on the Estimation of Diffusion Coefficients from Release

Reza Ghanbari1, Salvatore Assenza1, Patrick Zueblin1

  • 1Food and Soft Materials Science, Department of Health Science & Technology, Institute of Food, Nutrition & Health , ETH Zurich , Schmelzbergstrasse 9 , CH-8092 Zurich , Switzerland.

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