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Published on: July 15, 2018
Quantitative Estimation of Fecal Coliforms in Fresh and Frozen Fishery Products by APHA and Modified A-1 Procedures
1Department of Fisheries and Oceans, Fisheries Operations Branch, 1721 Lower Water Street, Halifax, Nova Scotia, Canada B3J 2S7.
Abstract:
Fresh, frozen and breaded fish were analyzed for fecal coliforms by the modified A-1 (A-1 M) and APHA procedures. The A-1 M method produced significantly lower numbers of fecal coliforms. The lower values derived by the A-1 M procedure were attributed to the inhibiting effect of sample sediment on gas formation in fermentation tubes. By altering the A-1 M technique, estimates comparable to those produced by the presently used APHA method were obtained. Changes consisted of an increase in incubation time at 44.5°C and/or elevating gas vials in the culture tubes.
Insights
The modified A-1 (A-1 M) method underestimated fecal coliforms in fish due to sediment inhibition. Adjusting incubation time and gas vial height in the A-1 M technique yielded comparable results to the APHA method.
Area of Science:
- Food Microbiology
- Analytical Chemistry
- Public Health
Background:
- Fecal coliforms are indicators of microbial contamination in food.
- Accurate enumeration of fecal coliforms is crucial for food safety assessments.
- Existing methods for fecal coliform detection may have limitations.
Purpose of the Study:
- To compare the accuracy of the modified A-1 (A-1 M) method and the APHA method for fecal coliform enumeration in fish.
- To identify factors contributing to discrepancies between the two methods.
- To optimize the A-1 M method for reliable fecal coliform detection.
Main Methods:
- Analysis of fresh, frozen, and breaded fish samples.
- Enumeration of fecal coliforms using the APHA method.
- Enumeration of fecal coliforms using the modified A-1 M method.
- Investigation of sample sediment's effect on gas formation.
Main Results:
- The A-1 M method yielded significantly lower fecal coliform counts compared to the APHA method.
- Sample sediment was identified as an inhibitory factor in the A-1 M procedure.
- Modifications to the A-1 M technique, including increased incubation time and elevated gas vials, improved accuracy.
Conclusions:
- The standard A-1 M method may underestimate fecal coliform levels in fish due to sample matrix effects.
- Optimized A-1 M procedures can provide reliable fecal coliform estimates comparable to the APHA method.
- Adjustments to incubation parameters are key to overcoming inhibition in the A-1 M method.
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